09/08/2020 02:23

Steps to Prepare Homemade Apple Crumble Danish

by Daniel Ball

Apple Crumble Danish
Apple Crumble Danish

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple crumble danish. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Crumble Danish is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Apple Crumble Danish is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble Danish:
  1. Take gluten and dairy free pastry
  2. Get egg beaten
  3. Get apples cut into slices
  4. Take apple sauce
  5. Prepare brown sugar
  6. Get gluten free plain flour
  7. Prepare ground cinnamon
  8. Prepare icing sugar
  9. Get tsps dairy free milk
  10. Take dairy free spread
Steps to make Apple Crumble Danish:
  1. Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
  2. Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
  3. Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving

So that is going to wrap this up for this special food apple crumble danish recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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