Recipe of Jamie Oliver Meaty Onionie Sauce, On Hotdogs

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meaty onionie sauce, on hotdogs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Meaty Onionie Sauce, On Hotdogs is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Meaty Onionie Sauce, On Hotdogs is something which I have loved my whole life.

Read Customer Reviews & Find Best Sellers. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.

To get started with this particular recipe, we must prepare a few components. You can cook meaty onionie sauce, on hotdogs using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Meaty Onionie Sauce, On Hotdogs:

1. Make ready Sauce
2. Take 1 teaspoon sugar
3. Make ready 1/2 teaspoon molasses
4. Get 1 tablespoon apple cider vinegar
5. Make ready 1 tablespoon tomato paste
6. Get 1 teaspoon minced garlic
7. Prepare 1 teaspoon dry mustard powder
8. Make ready 1/2 cup water
9. Make ready 1 pinch ground cinnamon
10. Get 1 large onion
11. Take 1 tablespoon tapioca starch
12. Prepare 2/3 pound ground sirloin
13. Take 1 tablespoon extra virgin olive oil
14. Take To taste ground black pepper
15. Get Hotdogs
16. Prepare 6 slices hotdog buns
17. Take 1-1/2 pounds all beef 1/4 pound hotdogs
18. Make ready Cheese
19. Prepare 1/2 cup finely shredded fontina cheese
20. Take Condiments
21. Take To taste Heinz tomato ketchup
22. Prepare To taste yellow prepared mustard

Serve over hot dogs in buns. They are served with mustard and warm sauerkraut, like the Coney Island Hot Dog, but Sabretts have a rich orange colored sweet-tart onion sauce. By itself, the onion sauce is nothing special. But with the mustard and kraut, it is the perfect balancer.

Instructions to make Meaty Onionie Sauce, On Hotdogs:

1. Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well.
2. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch.
3. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.
4. Add the garlic to the onions sauté for 1 minute.
5. Add the ground sirloin mixture, and stir in mixing well.
6. Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes.
7. Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun.
8. Add sauce into the split of the hotdog. Shred the cheese.
9. Add cheese to the top.
10. Add ketchup and mustard. Serve I hope you enjoy!

By itself, the onion sauce is nothing special. But with the mustard and kraut, it is the perfect balancer. Born in the Bronx, raised in Queens. My father worked for Pan Am in the day (data Control), drove a New York Cab at night, and on the weekends he owned a New York Hot Dog Cart. When everybody else is saying to use pasta sauce, and this and that, the truth is there are only six ingredients.

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