Recipe of Quick Spanish Omelette

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spanish omelette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish Omelette is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spanish Omelette is something that I’ve loved my entire life. They’re fine and they look fantastic.

This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Invert twice more, cooking the omelette briefly each time and pressing the edges to keep the. A Spanish omelet, or tortilla Espanola, is also called a tortilla de patata or potato omelet.

To get started with this particular recipe, we have to prepare a few components. You can cook spanish omelette using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Omelette:

1. Make ready Eggs
2. Get Coriander (dhania)
3. Get Onion
4. Get Tomatoes
5. Take Cinammon(optional)
6. Take A few potatoes
7. Make ready Cumin seeds(optional)

Spanish Omelette with a Mexican touch. Filled with egg, potato, sautéed tomato, goat cheese, and a pinch of Mexican oregano. For a tip, if your pan is a little bit big you could consider sliding the omelette off of the pan instead of trying to flip in onto the plate. This dish is also known as tortilla de patatas.

Instructions to make Spanish Omelette:

1. Pour oil into the pan. Preheat your pan or grilling pan as you peel,wash and cut your potatoes into thin slices
2. Add onions and potatoes to the pan and cook the potatoes.As they cook beat the eggs into a bowl.
3. Add salt,coriander,cumin seeds,cinammon or any other spice you are comfortable with.
4. When the potatoes are done, remove them from the pan and mix with the eggs.
5. Cook the eggs on low heat until it is firm. When it is done flip it. Serve while hot.

For a tip, if your pan is a little bit big you could consider sliding the omelette off of the pan instead of trying to flip in onto the plate. This dish is also known as tortilla de patatas. Crisp potatoes and onions are incorporated into a pan-fried omelette. It's then served with chopped tomatoes and spring onions. It had ingredients that I like and was stated to be a typical spanish omelette.

So that is going to wrap this up for this special food spanish omelette recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!