18/08/2020 07:26

Recipe of Perfect Budget Seafood Pasta

by Kenneth Franklin

Budget Seafood Pasta
Budget Seafood Pasta

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, budget seafood pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Budget Seafood Pasta is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Budget Seafood Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have budget seafood pasta using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Budget Seafood Pasta:
  1. Take 1 cup spaghetti
  2. Get 1/2 cup smoked salmon
  3. Make ready 6 crab sticks
  4. Prepare 1 handful shrimps
  5. Make ready 1/2 sweet red pepper
  6. Prepare 6 olives
  7. Make ready 1 dash white wine
  8. Make ready 1 dash lemon juice
  9. Get 1 clove garlic
  10. Make ready 1 pinch basil
  11. Prepare 1 seasoned salt
  12. Prepare 1 olive oil
Steps to make Budget Seafood Pasta:
  1. Bring a saucepan of water to the boil, begin to cook the spaghetti
  2. Prepare the topping. Finely slice garlic, cut red pepper into thin strips, cut olives in half, cut crab sticks into cubes, slice salmon into small slices.
  3. Shallow fry garlic, red pepper and olives until softened.
  4. Add the crab sticks, salmon and shrimps and cook until it's pretty much there.
  5. Throw in a dash of white wine and a dash of lemon juice. Season to taste with salt, pepper, basil.
  6. Drain spaghetti and combine with topping. Generously slash it with olive oil. Boom.

So that is going to wrap it up with this special food budget seafood pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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