Recipe of Speedy Quickest and easiest oats and coconut biscuits

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, quickest and easiest oats and coconut biscuits. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Trying to find mouthwatering food recipe? Why not try Quickest and easiest oats and coconut biscuits recipe! Our page is dedicated to bringing you only the best Quickest and easiest oats and coconut biscuits recipe, we also have wide variety of healthy tips and recipes to try. Learn how to cook Quickest and easiest oats and coconut biscuits with us, we hope you enjoy your stay, thank you and.

Quickest and easiest oats and coconut biscuits is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Quickest and easiest oats and coconut biscuits is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quickest and easiest oats and coconut biscuits using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quickest and easiest oats and coconut biscuits:

1. Make ready 85 g oats
2. Take 85 g dessicated coconut
3. Prepare 100 g plain flour
4. Get 100 caster sugar
5. Get 100 g butter
6. Take 1 tablespoon golden syrup
7. Make ready 1 tablespoon bicarbonate soda dissolved in 2 spoons of boiling water

This is gonna smell and look delicious. Today we're bringing you all another quick, easy and super tasty. Add the baking powder, salt, oats and desiccated coconut to the bowl with the flour and stir together gently. Make sure it is well combined.

Steps to make Quickest and easiest oats and coconut biscuits:

1. Preheat the oven on 180 C. Mix the oat, coconut, flour and sugar in a bowl and mix it around. Melt the butter in the microwave on defrost mode or in bain Marie. Add the syrup and bicarbonated soda.
2. Add the butter mixture to the dry ingredients and mix well. Spoon the mixture out leaving space in between each dough (about 2 inches). They will go cookie shape on their own.
3. Cook for 8/10 min and leave them to cool in a drying rack

Add the baking powder, salt, oats and desiccated coconut to the bowl with the flour and stir together gently. Make sure it is well combined. Cream butter, brown sugar and vanilla. Add eggs, one at a time, beating well after each addition. Combine next five ingredients; add to creamed mixture and mix well.

So that’s going to wrap it up with this exceptional food quickest and easiest oats and coconut biscuits recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!