09/08/2020 19:45

Step-by-Step Guide to Prepare Award-winning Coconut oil brownies

by Austin Rowe

Coconut oil brownies
Coconut oil brownies

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, coconut oil brownies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Coconut oil brownies is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Coconut oil brownies is something which I’ve loved my whole life. They’re fine and they look wonderful.

Find Deals on Hydrogenated Coconut Oil in Baking Supplies on Amazon. In a large bowl, beat together the coconut oil, sugar, flour, cocoa, salt, eggs and vanilla extract. Editor's Tip: Make sure all of your ingredients are room temperature before combining them. Coconut Oil Brownies are ridiculously moist, fudgy, tall, and rich, with just a hint of coconut throughout.

To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut oil brownies using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coconut oil brownies:
  1. Make ready 130 g flour of choice
  2. Get 1 tb instant espresso coffee
  3. Make ready 70 g cocoa powder
  4. Get 1/2 tb sea salt
  5. Prepare 100 g Chocholate chips (optional)
  6. Take 100 g coconut oil
  7. Get 3 large eggs
  8. Take 2 tb sugar or syrup

Add eggs to sugar mixture, along with cocoa powder, flour and chocolate chips. Melt the coconut oil and the chocolate over very low, gentle heat. Whisk the chocolate mixture in a bowl with the brown sugar. Melt the coconut oil and the chocolate over very low, gentle heat.

Instructions to make Coconut oil brownies:
  1. Whisk flour, espresso powder, cocoa powder and salt.
  2. Combine coconut oil and chocolate chips in the microwave. Add sugar and eggs and whisk.
  3. Combine all ingredients and bake for 25 mins in a preheated oven.

Whisk the chocolate mixture in a bowl with the brown sugar. Melt the coconut oil and the chocolate over very low, gentle heat. Whisk the chocolate mixture in a bowl with the brown sugar. Coconut Oil Dark Chocolate Brownies are made with coconut oil instead of butter. Guess what's really hard to take a picture of?

So that’s going to wrap it up for this exceptional food coconut oil brownies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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