Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, baked sardines. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Sardines is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Baked Sardines is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked sardines using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Sardines:
- Make ready 1 lb sardines, cleaned
- Take 1/4 cup olive oil, extra virgin
- Prepare to taste Salt
- Get to taste fresh ground black pepper
- Make ready 1 good pinch greek oregano
- Make ready 1 good pinch dried thyme
- Get 4 garlic cloves, sliced
- Take to taste crushed red pepper flakes or paprika
- Take 1/2 lemon, juice only
Instructions to make Baked Sardines:
- Preheat oven to about 200 c.
- Salt the sardines overnight with rock salt.
- Rinse under cold running water.
- Then layer sardines in a baking dish and season with black pepper.
- Then whisk the olive oil, oregano, thyme, garlic, red pepper flakes or paprika and lemon juice in a small bowl until well combined.
- Pour over the sardines and then let it sit for about 30 minutes so the sardines absorb the flavours.
- Then transfer the baking dish to the oven and cook for about 20 minutes. Add a splash of water to the dish if it becomes dry at any point.
- Serve immediately. Enjoy with some crusty bread.
So that is going to wrap it up with this exceptional food baked sardines recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
