Steps to Prepare Award-winning Singaporian Rice

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, singaporian rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Singaporian Rice is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Singaporian Rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook singaporian rice using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Singaporian Rice:

1. Get 2 cup Rice
2. Make ready 2 Chicken boneless fillet
3. Take 2 packets Instant noodles
4. Make ready 3 tsp Ketchup
5. Prepare 3 tsp Sweet chilli sauce
6. Prepare 1 tsp Ginger
7. Prepare 1/2 tsp Garlic
8. Take 1 tsp Vinegar
9. Make ready 1/4 tsp Sugar
10. Take to taste Salt
11. Take Chicken cubes 2
12. Take Onion cubes,1/2 onion
13. Make ready Bell pepper small 1/2,cut in cubes

Instructions to make Singaporian Rice:

1. Get your ingredients ready
2. Soak rice in water for half an hour
3. Cut bell pepper and onion in small cubes
4. Once ingredients ready,we start with ist layer
5. Boil 2 cup rice in 3 and half glass water,add 2 chicken cubes and bit of salt
6. Boil noodles,strain extra water and add chicken taster packet included in instant noodles, add 2 tsp oil
7. Marinate chicken for 15 min
8. Marinating with ginger,garlic,vinegar and sugar
9. Stir fry chicken in 3 tsp hot oil,add onion and pepper cook for few minutes
10. Add ketchup and sweet chilli sauce,salt as per taste
11. Layer as shown
12. Serve hot and enjoy

So that’s going to wrap this up with this exceptional food singaporian rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!