Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted red pepper stuffing. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Roasted red pepper stuffing is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Roasted red pepper stuffing is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have roasted red pepper stuffing using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted red pepper stuffing:
- Prepare 4 slices Bread or 300g
- Get Jar roasted red peppers 1 required
- Take 1 handful fresh sage
- Get handful Chestnuts
Steps to make Roasted red pepper stuffing:
- Chop up 1 roasted red pepper, Sage and chestnut mushrooms
- Grate 300g of bread crumbs this is about 4 slices of bread. (This may seem a lot but it's the bread that makes the stuffing)
- Put bread crumbs in the oven until they go slightly golden then add all ingredients if too dry and the liquid from the jar of roasted red peppers then cook again
So that’s going to wrap it up for this exceptional food roasted red pepper stuffing recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
