Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple and sultana granola. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple and Sultana Granola is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Apple and Sultana Granola is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook apple and sultana granola using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Apple and Sultana Granola:
- Take gluten free porridge oats
- Prepare light brown sugar
- Get ground cinnamon
- Take honey
- Take olive oil
- Get dried apple chopped
- Take sultanas
Steps to make Apple and Sultana Granola:
- Pre-heat the oven to 150 oC - Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes - Place the oats in a large bowl and pour over the mix from the saucepan
- Stir well until oats are coated in the sugar mix - Spread out the oats on a large baking sheet covered by parchment paper and place in the oven for 15 minutes - Remove from the oven and stir the oats, return to the oven for another 10 minutes
- Remove the granola from the oven and allow to cool, it will harden during cooling - Once cooled, stir through the chopped dried apple and sultanas and store in an airtight container
So that is going to wrap this up with this exceptional food apple and sultana granola recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
