20/10/2020 10:35

Steps to Make Speedy Healthy tasty potato stuffing cut roll

by Estella Thornton

Healthy tasty potato stuffing cut roll
Healthy tasty potato stuffing cut roll

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, healthy tasty potato stuffing cut roll. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy tasty potato stuffing cut roll is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Healthy tasty potato stuffing cut roll is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook healthy tasty potato stuffing cut roll using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy tasty potato stuffing cut roll:
  1. Take 2 cup wheat flour
  2. Take 2-3 boilled potatoes
  3. Take 1 tsp coriander powder
  4. Take 2 tsp red chilli powder
  5. Prepare 1 tsp mango powder
  6. Get 1/2 tsp garam masala
  7. Make ready to taste chopped coriander leaves
  8. Prepare As needed Oil to deep fry
  9. Prepare 3 chat masala
  10. Get 1 roast cumin powder
  11. Make ready as needed Water
  12. Get To taste Garnish with organic masala and chat masala
  13. Prepare 3 tbsp oil
  14. Get to taste Salt
Instructions to make Healthy tasty potato stuffing cut roll:
  1. Take a wheat flour in a bowl and add salt,red chilli powder and oil and mix it well now add water in little quality of water to knead dough a soft dough the dough is slightly stiff than the dough for the paratha rest the dough from 15 mins.
  2. (For stuffing)=Mash the potatoes and add all the spices like coriander powder,red chilli powder,mango powder,chat masala, garam masala,salt, roast cumin powder and chopped coriander leaves and mix it well now mixture is ready.
  3. Smooth the dough now make a dough balls from it take a one dough ball and make a chapati and coat with mixture and roll it and cut in pieces and keep all the pieces in fridge for 10 mints.
  4. Heat oil in a pen on high flam oil become hot drop pieces slowly in to it and deep fry the pieces on medium flame until they are golden brown take out the pieces in a plate and coat with organic masala and chat masala serve with green chutney and tomato ketchup

So that is going to wrap it up for this exceptional food healthy tasty potato stuffing cut roll recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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