03/12/2020 00:54

Recipe of Favorite Moong Dal Net Chilla with Coconut Stuffing

by Bertha Pierce

Moong Dal Net Chilla with Coconut Stuffing
Moong Dal Net Chilla with Coconut Stuffing

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moong dal net chilla with coconut stuffing. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Moong Dal Net Chilla with Coconut Stuffing is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Moong Dal Net Chilla with Coconut Stuffing is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook moong dal net chilla with coconut stuffing using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Moong Dal Net Chilla with Coconut Stuffing:
  1. Make ready 2 cup Moong Dal
  2. Get 2 tbsps Rice Flour
  3. Get 3 tbsps Grated coconut
  4. Get 1tsp Mustard Seeds
  5. Make ready 1 tsp Urad Dal
  6. Take 1 bunch Curry Leaves
  7. Make ready 1 teaspoon Red Chilli powder
  8. Get Salt as par taste
  9. Prepare 2 tbsp Coconut oil
  10. Prepare 1 tbsp Pomegranate Seeds
  11. Prepare 2 Onions chopped finely
  12. Get 1 Small ginger piece chopped
Steps to make Moong Dal Net Chilla with Coconut Stuffing:
  1. Soak Moong Dal for 6-7 hours.Allow to get Sprouts.
  2. Blend the sprouted Moong Dal But adding some curry leaves to a smooth mixture.
  3. Add rice flour and salt in the mixture.Keep aside for 25 minutes.
  4. Grate coconut,chop onions and ginger.
  5. Heat virgin coconut oil.Saute mustard seeds,urad Dal,curry leaves,coconut and onions,ginger.
  6. Add salt,red chillies powder and grated processed cheese.Transfer to a bowl to get cold.
  7. Now heat a nonstick Tawa.Pour one tsp Of oil.
  8. Fill the Chilla mixture in a squeezer and prepare net as shown in the picture.
  9. Carefully turn the side of Chilla.Fry properly.
  10. Now take the prepared coconut,cheese stuffing and place in the centre of Chilla.Fold it carefully.
  11. Now place pomegranate seeds in the squares.
  12. Serve hot by garnishing in your style.Very healthy, tasty and yummy 🤤

So that’s going to wrap it up for this exceptional food moong dal net chilla with coconut stuffing recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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