Simple Way to Prepare Award-winning Big Daddy's Slow Cooker Turkey Breast and Stuffing

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, big daddy's slow cooker turkey breast and stuffing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Big Daddy's Slow Cooker Turkey Breast and Stuffing is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Big Daddy's Slow Cooker Turkey Breast and Stuffing is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have big daddy's slow cooker turkey breast and stuffing using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:

1. Make ready 1 pound rolled sausage or Italian sausage
2. Take 2 lb boneless, skinless turkey/chicken breasts
3. Prepare 2 cups chicken broth
4. Make ready to taste Ground black pepper
5. Prepare 1 (12-16 oz) bag of stuffing cubes
6. Get 1 cup dried cranberries
7. Take 1 teaspoon onion powder
8. Make ready 1 teaspoon garlic powder
9. Get 2 teaspoon poultry seasoning
10. Take 1 teaspoon ground sage

Instructions to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:

1. Heat up sausage as directed on package. As it is browning, break it up with a fork. Once browned, put it to the side.
2. Spray the slow cooker or put in a liner. You will thank me later.
3. On bottom of the slow cooker, lay turkey/chicken breasts (may overlap some). Pour 1/2 cup of chicken broth over turkey/chicken breasts. Add pepper over chicken /turkey.
4. In large bowl mix stuffing cubes with dried cranberries, sausage, onion & garlic powder, poultry seasoning, and ground sage.
5. Pour stuffing mixture over turkey and broth. Pat tightly. Pour 1/2 cup of chicken broth over stuffing, cover the slow cooker and cook on low for 6-8 hours
6. At the halfway point, add the rest of the chicken broth to the pot.
7. Enjoy!

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