Steps to Make Homemade Armand's Artichoke Stuffing Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, armand's artichoke stuffing casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Armand's Artichoke Stuffing Casserole is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Armand's Artichoke Stuffing Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Armand's Artichoke Stuffing Casserole:

1. Get 4 cans artichokes, drained
2. Make ready 2 cups bread crumbs, seasoned
3. Get 1 cup fresh romano cheese, grated
4. Get 1/2 cup olive oil
5. Get 4 garlic cloves, crushed
6. Take 1/2 cup parsley
7. Make ready 1 tsp dried basil
8. Make ready 1 can chicken broth
9. Make ready 2 tbs melted butter
10. Get 2 Tbs lemon juice
11. Prepare 1 1/2 tsp red pepper

Steps to make Armand's Artichoke Stuffing Casserole:

1. Cut artichokes and toss in olive oil and garlic
2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
3. Add broth, butter, lemon, and red pepper over casserole
4. Bake for 30 min at 350 degrees uncovered.

So that’s going to wrap this up for this special food armand's artichoke stuffing casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!