Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, stuffing meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffing meatloaf is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Stuffing meatloaf is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook stuffing meatloaf using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffing meatloaf:
- Make ready 1 packages Stovetop stuffing, dry
- Get 1 cup Water
- Prepare 1 1/2 lb ground beef
- Prepare 2 eggs, beaten
- Make ready 1 packages onion soup mix, dry
Instructions to make Stuffing meatloaf:
- Preheat oven to 350.
- Grease inside bundt pan.
- In a bowl mix water, soup mix and stuffing mix. Let sit 5 minutes to allow ingredients to absorb water.
- Add eggs and beef. Mix well with hands.
- Put beef mixture into bundt pan and bake for 1 hour or until no longer pink in the middle. Let sit for 5 minutes before cutting.
So that’s going to wrap this up with this special food stuffing meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
