Recipe of Ultimate Momma's traditional Turkey stuffing

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, momma's traditional turkey stuffing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Momma's traditional Turkey stuffing is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Momma's traditional Turkey stuffing is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook momma's traditional turkey stuffing using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Momma's traditional Turkey stuffing:

1. Get 1 turkey neck
2. Take 1 packages turkey giblets (from inside of the turkey)
3. Get 2 packages stuffing mix
4. Prepare 4 celery stalks
5. Make ready 1 packages mushrooms
6. Prepare 2 tbsp chopped garlic
7. Get 1 large onion
8. Take 1 large carrot
9. Take chicken stock
10. Prepare pink himilayan salt
11. Make ready cracked black pepper

Steps to make Momma's traditional Turkey stuffing:

1. Take neck and bag of giblets out of turkey
2. Put in neck and giblets in a pot with enough water to cover everything
3. Boil for at least an hour
4. Dice onions, grate carrots, slice celery, and mushrooms
5. Saute mushrooms, onion, celery, garlic and carrot with small amount of salt and as much pepper as you like (keep in mind stuffing mix and chicken stock are already salty) until everything is soft
6. Chop giblets and pick neck meat off of the neck, cut neck meat into small pieces
7. Add stuffing mix and mix it together until veggies and meat are thoroughly dispersed
8. Add enough chicken stock to moisten stuffing mix, I recommend adding a little bit at a time and stirring it around, you don't want it soggy, just moistened throughout.
9. Stuff as much as you can in your raw turkey and put the rest in a baking dish
10. Bake the turkey as you usually would and put the extra I'm the oven about a half hour before Turkey is ready. Continue baking the extra stuffing for the half hour that you let your turkey rest.

So that’s going to wrap this up for this special food momma's traditional turkey stuffing recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!