How to Prepare Award-winning Ring samosa

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ring samosa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Samosa is probably the most fast selling snack all over. The stuffing is commonly made of potatoes and spices and served with varieties of chutney. The recipe here is of unique Ring Samosas. The stuffing is made of paneer and potatoes to make it nutritious.

Ring samosa is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Ring samosa is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook ring samosa using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ring samosa:

1. Get Ingredients for dough
2. Prepare 2 cup maida
3. Get 1 tbsp ghee
4. Take 1/4 tsp zeera
5. Make ready salt to taste
6. Get Water required
7. Prepare ingredients for filling
8. Make ready 4 potatoes boiled
9. Prepare 1 medium size onion chopped
10. Get 3 green chillies chopped
11. Get 1/2 tsp crushed red chilli
12. Prepare 1 Tsp coriander powder
13. Prepare 1 tsp crushed zeera
14. Prepare 4 tsp oil
15. Take Salt to taste
16. Take Oil for frying

Samosa is a pastry made of maida, folded in triangular pocket shape, filled with spicy potato filling and fired to golden perfection. Ring Samosa is a variation of same old samosa made in a circular ring shape. Samosa is so popular in India that is is available in every street corner, every tea stall and restaurant. Our ring roll shape Samosa is ready for frying.

Steps to make Ring samosa:

1. Maida mea salt,ghee, zeera aur required water dal Kar achay se mix Karen aur tight dough ready Kar Lein aur 30 minutes ke leay room temperature per rest ke leay rakh dein
2. Ab ik frying pan mea oil add Karen aur phir onion dal Kar saute Kar Lein.ab isme zeera,sabut dhaniya powder, crushed red chilli,salt aur chopped green chilli dal Kar mix Karen aur 3 minutes ke leay cook Kar Lein
3. Ab maida ki dough se small balls bana Lein aur rolling pin se roll Kar Lein
4. Ab ik side per filling dal Kar set Kar Lein aur roll Kar Lein itna ke filling cover ho Kar ik jagah adjust hojeay
5. Ab knife ki help se baqi dough pe cut laga en aur last ka kinda chor dein
6. Ab isko fold karlen roll Kar key aur last me donu kinaroun ko ataay ki lai(liquid mixture of flour) se jor Lein is mixture ki ready karny ke leay 4 tbsp flour mea itna water add Kar ke achi tarha mix Karen key thick sa paste ready hojeay
7. Kiranou ko joint karny de is tarha ring samosa ki shape ajygi ab isko golden fry Kar Lein oil mea.
8. Mazedar Ring samosa ready hai.

Samosa is so popular in India that is is available in every street corner, every tea stall and restaurant. Our ring roll shape Samosa is ready for frying. Take a pan and put the oil in it. After that, Heat oil properly in low medium flame. Now put a Ring Samosa in hot oil.

So that’s going to wrap it up for this special food ring samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!