Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apple and speck risotto. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Apple and speck risotto is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Apple and speck risotto is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have apple and speck risotto using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apple and speck risotto:
- Take risotto rice
- Take apple
- Get speck
- Take Small chopped onion
- Take hot stock
- Prepare Good amount of Parmesan
- Make ready or two of butter
- Prepare Salt
- Take Glug of white wine
- Prepare Olive oil
Instructions to make Apple and speck risotto:
- Fry onion gently in olive oil. When softened, add rice and cook for a couple of minutes. Add wine and let it evaporate. Then add about 3/4 of the stock, Salt and then simmer
- Meanwhile, peel and chop apple into half centimeter cubes. Chop the speck if not already chopped. After 10 mins, add both to the risotto. We want the apple stewed but still whole
- Simmer and stir for another 10 minutes. Add more stock if needed. Right at the end of cooking time, add butter and Parmesan. Stir until creamy. Serve with more Parmesan 😀😀😀
So that’s going to wrap it up with this special food apple and speck risotto recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
