Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my apple & peach crumble. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Apple & Peach Crumble is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. My Apple & Peach Crumble is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook my apple & peach crumble using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Apple & Peach Crumble:
- Take Filling…..
- Prepare Apples
- Take brown sugar
- Make ready Cinnamon powder (0pt)
- Prepare peach in syrup
- Make ready water
- Prepare Crumble…..
Steps to make My Apple & Peach Crumble:
- Preheat the oven 170°C peel and cut the apples into quater pieces. Add to a large saucepan. Then empty the peaches and the syrup in the apples also sugar and water and boil until soft about 10 minutes turn off and cool it down add cinnamon powder and mix in.
- Make the crumble. Add the apple mix in a greased oven dish. When the Crumble is made add on top.
- Add 4 Cups plain flour in a bowl and 4 heaped tbls softened Butter, mix in and keep rubbing the flour and butter together in your finger. When it looks crumbly pick up a handful and squeeze if it stays tother in your hand and drop it back in the bowl its ready pour on top of the Apple and peach.
- Serve with some whipped fresh cream or a little custard.
So that’s going to wrap this up with this exceptional food my apple & peach crumble recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
