Step-by-Step Guide to Prepare Award-winning Rocky road

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rocky road. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Rocky road is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Rocky road is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have rocky road using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rocky road:

1. Get 125 grams soft unsalted butter
2. Prepare 100 grams dark chocolate
3. Take 200 grams milk chocolate
4. Make ready 3 tbsp golden syrup
5. Take 300 grams marshmallows cut into pieces
6. Get 250 grams biscuits crushed. ( digestives/rich tea)
7. Prepare 2 tsp icing sugar

Steps to make Rocky road:

1. Heat the butter, chocolate and golden syrup in a heavy-based saucepan over a gentle heat. Remove from the heat, scoop out about 125ml/4½fl oz of the melted mixture and set aside in a bowl.
2. Place the biscuits into a plastic freezer bag and crush them with a rolling pin until some have turned to crumbs but there are still pieces of biscuit remaining.
3. Fold the biscuit pieces and crumbs into the melted chocolate mixture in the saucepan, then add the marshmallows.
4. Tip the mixture into a 24cm/9in square baking tin and smooth the top with a wet spatula.
5. Pour over the reserved 125ml/4½fl oz of the melted chocolate mixture and smooth the top with a wet spatula.
6. Refrigerate for about two hours or overnight.
7. To serve, cut into 24 fingers and dust with icing sugar.

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