22/01/2021 01:22

Simple Way to Prepare Speedy Creamy fruits custard trifle

by John Fox

Creamy fruits custard trifle
Creamy fruits custard trifle

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy fruits custard trifle. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Creamy fruits custard trifle is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Creamy fruits custard trifle is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have creamy fruits custard trifle using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy fruits custard trifle:
  1. Get 3 cups fresh milk
  2. Make ready 3 tbsp custard powder
  3. Get 8 tbsp sugar
  4. Prepare 6 vanilla cake slices
  5. Take 1 packet raspberry jelly
  6. Prepare 1 banana sliced
  7. Take 5 strawberry sliced
  8. Make ready 1 apple chopped
  9. Make ready 120 g cream
Instructions to make Creamy fruits custard trifle:
  1. Heat a sauce pan pour milk, let it warm then mix custard powder in another cup by adding some milk init. Now slowly pour into sauce pan whisk it so no lumps left.
  2. Let it stir until it become thick. Then add sugar and stir it for 5mins. Then off the flame.
  3. Now in a bowl spread cake slices.
  4. Then spread custard on it. Then add apples chopped.
  5. Mean while whisk cream and spread on it.
  6. Then spread jelly and strawberries slices. And decorate banana slices around it.
  7. Keep it in refrigerator for 2to3 hours and serve it chilled.

So that is going to wrap it up with this special food creamy fruits custard trifle recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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