Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mutton korma. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mutton korma is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mutton korma is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have mutton korma using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mutton korma:
- Get 1/2 mutton
- Take 1 cup curd
- Make ready 2 onions in slices
- Take 2 tbsp gingar garlic paste
- Take 4 tbsp almonds and cashew nuts paste
- Get 1 tbsp red chilli powder
- Prepare 2 tbsp coriender powder
- Make ready 1/2 tbsp turmeric powder
- Get 4 cloves
- Make ready 2 black cardamom
- Get 3 green cardamom
- Take 2 bay leaves
- Prepare 1/2 tbsp cinnamon powder
- Prepare Salt
- Prepare Oil
Instructions to make Mutton korma:
- Wash the meat keep aside take a cookar heat oil add cumin seeds when it crackle then add all dry spices add onion Slice few minutes fry until becomes golden brown colour.
- Add meat add gingar garlic paste mix well few minutes Cook until becomes smell goes away. Add all masala powders mix well with salt 3 minutes Cook add curd mix well. Cover the lid cook for few minutes. Low flames open the lid continuously stir ready to serve.
So that is going to wrap this up with this special food mutton korma recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
