Simple Way to Make Ultimate Phirni Falooda Trifle

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, phirni falooda trifle. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Phirni Falooda Trifle is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Phirni Falooda Trifle is something that I have loved my entire life. They’re nice and they look fantastic.

Fruits and Cake Trifle with Phirni is one of the very famous and tasty dessert recipe especially belongs to Punjab. Phirni is made in different styles some. Thanks for watching Falooda recipe in trifle stlye -homemade/yummy in urdu/hindi Falooda with Homemade Sev,Noodles ki Easy and Simple Recipe in Urdu Hindi. #Phirni #Dessert #Falooda #Trifle #SugarFree #Recipe #FoodFood. Classic Phirni Recipe made with ground rice, milk, sugar, nuts & saffron.

To get started with this recipe, we have to first prepare a few components. You can have phirni falooda trifle using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Phirni Falooda Trifle:

1. Take For phirni
2. Prepare 1/2 cup broken rice (soaked in water for about half an hour)
3. Get 500 gm Milk
4. Make ready 1 cup sugar
5. Take 1/2 tbsp cardamom powder
6. Get 1 tbsp ghee
7. Get For Falooda
8. Get 4 tbsp cornflour
9. Prepare 1 pinch red and green food colour
10. Get 1/2 cup powder sugar

I always wanted to post that recipe This falooda is pretty simple to make and it has a base as rose syrup and rose milk and it is so. Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose syrup & ice cream. How to make falooda at home, a summer drink. Easy Falooda Recipe: Step by Step Falooda Recipe, Tips to make Falooda at home, Falooda Ingredients, Falooda Recipe video & more at Times Food.

Steps to make Phirni Falooda Trifle:

1. Take a vessel add milk in it and boil it.Now rinse our rice and crushed in to fine coarse powder in a grinder jar.
2. Now add this powder in to the milk and cook it till it becomes thick.Now take one pan add ghee, 1/2 cup sugar and melt it, till it's colour get brown,at this time off the flame and add little water and stirr it continuously then pour this caramel sugar in to the phirni along with cardamom powder and cook it for another 2 minutes.Let it cool and keep it in a refrigerator for another 2 hours.
3. Now for falooda take corn flour in a bowl,add powder sugar in it and add water to make a thin consistency and mix it properly now divide this in to two parts and add red and green food colour in two mixtures.
4. In the mean time take one big vessel with ice water.Keep it aside.Now take pan add red colour mixture in to it and cook it till becomes translucent.Now at this time with the help of faluda maker make all the falooda directly dropping in to the chilled water.Like this green coloured falooda will be cooked.Keep these faloodas in to the refrigerator for another 30 minutes to set.
5. Now take one glass make a first layer of phirni then red falooda then again phirni carefully then green colour falooda then phirni and on the top add some tuti fruitis.Our yummy Phirni falooda Trifle is ready to serve.

How to make falooda at home, a summer drink. Easy Falooda Recipe: Step by Step Falooda Recipe, Tips to make Falooda at home, Falooda Ingredients, Falooda Recipe video & more at Times Food. Falooda doesn't need any introduction to many. Phirni, a delicious Punjabi style milk and rice based creamy dessert, has a thick creamy texture and is traditionally served in the clay containers and enjoyed on special occasions like Diwali and Karwa. Falooda or rabdi faluda is an Indian version of a cold dessert made with noodles.

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