18/01/2021 01:52

Recipe of Quick ‘Tzatziki’ (Yoghurt & Cucumber Dip)

by Andrew Hammond

‘Tzatziki’ (Yoghurt & Cucumber Dip)
‘Tzatziki’ (Yoghurt & Cucumber Dip)

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ‘tzatziki’ (yoghurt & cucumber dip). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Watch how to make Greek tzatziki sauce in this short recipe video. It's so easy to make with simple ingredients, including Greek yogurt, cucumber, fresh herbs, olive oil, lemon and garlic. Tzatziki, cacık (Turkish pronunciation: [dʒaˈdʒɯk]), or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East. Tzatziki should be made with thick Greek yogurt yogurt.

‘Tzatziki’ (Yoghurt & Cucumber Dip) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. ‘Tzatziki’ (Yoghurt & Cucumber Dip) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have ‘tzatziki’ (yoghurt & cucumber dip) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make ‘Tzatziki’ (Yoghurt & Cucumber Dip):
  1. Get 1/2 cup Greek Style Yoghurt
  2. Take 1 Lebanese Cucumber *1/2 if large
  3. Make ready 1 small clove Garlic *finely chopped
  4. Get 1/2 tablespoon Fresh Dill Leaves *coarsely chopped
  5. Make ready to taste Salt
  6. Make ready Extra Virgin Olive Oil *optional

Tzatziki (pronounced sat-ZEE-key, or cha-CHI-key in Greece), is a yogurt-based cucumber sauce traditionally made with strained salted sheep or goat milk yogurt and combined with cucumbers, garlic. You may be wondering, "What is Tzatziki sauce?" This is a classic Greek appetizer (or "meze") made from thick strained yogurt, cucumber, garlic, olive oil, and fresh dill. What yogurt do you use for tzatziki? This is the best tzatziki recipe!

Steps to make ‘Tzatziki’ (Yoghurt & Cucumber Dip):
  1. Coarsely grate Cucumber. Add 1 pinch of Salt and massage, then set aside. *Note: A lot of water would come out of the cucumber. Salt would help this process.
  2. Place Yoghurt, Garlic and Dill in a bowl. Squeeze the grated cucumber and remove the water, then add to the bowl. Stir to combine. Season with salt, drizzle some Olive Oil over if you like. Serve with vegetable sticks, flat bread or crackers.

What yogurt do you use for tzatziki? This is the best tzatziki recipe! Refreshing cucumber, creamy Greek yogurt, and zingy lemon make it the perfect condiment for just. This yogurt is much thicker than regular yogurt and therefore does not need to be drained. Reviews for: Photos of Tzatziki Sauce.

So that’s going to wrap it up with this exceptional food ‘tzatziki’ (yoghurt & cucumber dip) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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