18/09/2020 07:36

Recipe of Super Quick Homemade Sesame, Pak Choi & Egg Noodles

by Henrietta Weber

Sesame, Pak Choi & Egg Noodles
Sesame, Pak Choi & Egg Noodles

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sesame, pak choi & egg noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sesame, Pak Choi & Egg Noodles is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sesame, Pak Choi & Egg Noodles is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sesame, pak choi & egg noodles using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sesame, Pak Choi & Egg Noodles:
  1. Prepare 1 pak choi
  2. Make ready 3 spring onions
  3. Make ready 80 g pack instant noodles (look for an Asian brand with a flavour like sesame)
  4. Prepare 1 egg
  5. Prepare 1 tsp sesame seeds
  6. Get chilli sauce, to serve
Steps to make Sesame, Pak Choi & Egg Noodles:
  1. Cook the noodles with the sachet of flavouring provided (or use stock instead of the sachet, if you have it). Add the spring onions and pak choi for the final min.
  2. Meanwhile, simmer the egg for 6 mins from boiling, run it under cold water to stop it cooking, then peel it. Toast the sesame seeds in a frying pan.
  3. Tip the noodles and greens into a deep bowl, halve the boiled egg and place on top. Sprinkle with sesame seeds, then drizzle with the sauce or sesame oil provided with the noodles, and chilli sauce, if using.

So that’s going to wrap it up with this exceptional food sesame, pak choi & egg noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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