How to Prepare Homemade Sweet Potato Noodles Stir-fry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato noodles stir-fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Noodles Stir-fry is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sweet Potato Noodles Stir-fry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook sweet potato noodles stir-fry using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Noodles Stir-fry:

1. Take 200-300 g Sweet Potato Noodles *can be replaced by Japanese Harusame or Sharataki/Itokonnyaku
2. Take 300 g Beef Steaks *sliced into thin strips
3. Get 1 Onion
4. Get 1 Carrot
5. Get 8-10 Dried Kikurage (Black Fungus) *OR Shiitake
6. Get 1/2 bunch Spinach
7. Take Oil for cooking
8. Make ready Salt
9. Take <Marinade for Beef>
10. Make ready 1 tablespoon Soy Sauce
11. Get 1 tablespoon Mirin
12. Take 1 clove Garlic *grated
13. Make ready 1 Spring Onion *finely chopped
14. Prepare 1 teaspoon Sesame Oil
15. Prepare <Sauce Ingredients>
16. Get 1 clove Garlic *grated
17. Take 1 Spring Onion *finely chopped
18. Prepare 4-5 tablespoons Soy Sauce
19. Get 2 tablespoons Sugar
20. Get 1 tablespoon Sesame Oil
21. Get 1 teaspoon Chill Flakes or 2-3 teaspoons Toban Djan
22. Make ready 1 tablespoon Roasted Sesame Seeds

Instructions to make Sweet Potato Noodles Stir-fry:

1. Soak dried Kikurage (Black Fungus) in water and drain when soft. Squeeze to remove water and slice into thin strips. Slice Onion and Carrot into thin strips as well.
2. Add Soy Sauce, Mirin, Garlic, Spring Onion and Sesame Oil to the Beef strips and marinate for 10 minutes. Make the sauce by mixing all ingredients in a small bowl.
3. Wash Spinach well and boil in boiling water until tender. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water.
4. Cook Sweet Potato Noodles in rapidly boiling water until tender, usually takes 6 to 8 minutes, and dip in cold water. Drain and cut short if long.
5. Now it's time to cook. Heat small amount of Oil in a large frying pan or wok over medium to high heat and cook Beef. When cooked, move to a large bowl and set aside.
6. Cook vegetables. When tender, move to the large bowl and set aside.
7. Place the sauce in the frying pan, add noodles and cook until the sauce thickens, then add Spinach, Beef and vegetables, and combine well. Add extra Salt or Soy Sauce to taste if required.

So that is going to wrap it up with this special food sweet potato noodles stir-fry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!