19/12/2020 09:16

Easiest Way to Prepare Favorite Aloo Gobi Sabzi

by Beulah Hogan

Aloo Gobi Sabzi
Aloo Gobi Sabzi

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo gobi sabzi. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes. There are many variations of making this popular dish. You can make it dry (sabzi), semi-dry or a curry version. 'aloo gobi sabzi recipe,'sukhi aloo gobi ki sabzi,'aloo gobi masala recipe, 'aloo gobi ki sabzi,'kids tiffin sabzi recipe, 'lunch box sabzi recipe. Aloo Gobhi Sabzi Recipe Full video link https.

Aloo Gobi Sabzi is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Aloo Gobi Sabzi is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have aloo gobi sabzi using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Aloo Gobi Sabzi:
  1. Get 400 gm Cauliflower /phool gobhi
  2. Take 2 medium Potatoes / Aloo
  3. Take 1 Tomatoes / Tamatar
  4. Make ready 1 tsp Ginger / Adrak
  5. Take 1.5 tbsp Fresh Coriander / Cilantro / Hara Dhaniya
  6. Make ready 1/2 tsp Turmeric Powder / Haldi Powder
  7. Take 1 tsp Mango Powder / Amchoor Powder
  8. Get 1/3 tsp Garam Masala Powder
  9. Prepare 1 tsp Salt
  10. Get Tempering / Tadka
  11. Prepare 3 tbsp Cooking Oil
  12. Prepare 2 Black Cardamom / Badi
  13. Make ready 1 tsp Cumin Seeds / Sabut Jeera
  14. Get 2 Cloves / Lavang
  15. Make ready 1/2 tsp Asafoetida / Hing powder

Aloo gobhi sabzi -Crisp and mildly spiced Potato and cauliflower stir fry a cooked in North Indian way. Aloo Gobhi sabzi is a classic North Indian curry originally from the Northern state of Punjab but now. How to make authentic Aloo Gobi Sabzi Recipe Aloo gobi is a quick and easy recipe even a amateur cook can't go wrong with the recipe.

Instructions to make Aloo Gobi Sabzi:
  1. Wash and soak cauliflower florets in salted lukewarm water to remove the worms if any.
  2. Peel and dice potatoes in medium size pieces.
  3. Open the black cardamom and slightly crush the seeds.
  4. Heat oil in a pan and add cumin seeds and asfoetida.
  5. When seed start crackling add cardamom seeds and cloves.
  6. Now add turmeric,diced potatoes,and chopped ginger.
  7. Saute for 1 minute,cover and cook for 1.5 minute on slow heat.
  8. Now open the pan and add cauliflower and salt,mix and saute for a minute
  9. Now cover and cook on slow flame till nearly done.Keep stirring in between.
  10. Now add chopped tomato and all the spices,mix gently.
  11. Cover and cook on medium flame till done(approx-1-2 minutes)
  12. Add chopped coriander and serve hot.

How to make authentic Aloo Gobi Sabzi Recipe Aloo gobi is a quick and easy recipe even a amateur cook can't go wrong with the recipe. Aloo gobi recipe - a healthy dry vegetable preparation aka sabzi made from potatoes and cauliflower. Aloo Gobhi Sabzi (without curry) is liked by many people is makes a good Lunchbox Item for both kids and adults. Aloo Gobi sabzi is ready, serve hot with paratha,puri or chapatti.

So that is going to wrap it up with this exceptional food aloo gobi sabzi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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