Easiest Way to Prepare Super Quick Homemade Vickys Apple Scones, GF DF EF SF NF

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vickys apple scones, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Apple Scones, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Vickys Apple Scones, GF DF EF SF NF is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook vickys apple scones, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vickys Apple Scones, GF DF EF SF NF:

1. Make ready 280 g (2 cups) plain / gluten-free flour
2. Take 1/4 tsp xanthan gum if using GF flour
3. Take 1 tbsp baking powder
4. Get 1/2 tsp ground cinnamon
5. Get 112 g (1/2 cup) Vitalite margarine / safe 'butter' of choice
6. Take 6 tbsp light brown sugar
7. Make ready 120 g (1 cup) small diced apple
8. Take 2 heaped tbsp applesauce
9. Take 60 ml (1/4 cup) light coconut milk
10. Take Topping
11. Get 1 tsp melted 'butter' of choice
12. Make ready Light brown sugar as required for topping

Instructions to make Vickys Apple Scones, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C /400F
2. Line a baking sheet with parchment paper
3. Mix the flour, xanthan gum if using, cinnamon and baking powder together in a bowl
4. Cut in the 'butter' with a fork then mix in the sugar
5. Mix in the applesauce, milk and chopped apple and form a soft, slightly wet dough
6. Pat the dough out on the tin to a circle around 1 inch thick, score into 8 wedges with a sharp knife and bake for 15 - 20 minutes until golden and set
7. Brush with the melted 'butter' and sprinkle with the brown sugar
8. Cut the wedges out properly then let cool to serve

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