Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo gobi. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Aloo gobi - Here is the recipe to make the best aloo gobi that's simply delicious, flavor packed Aloo translates to potato and Gobi to cauliflower. This spiced potato & cauliflower stir fry is one of the. Aloo Gobi - Potatoes and cauliflower cooked with onion, tomatoes & spices is a popular Indian Spiced Potatoes with Cauliflower. This Aloo Gobi is packed with flavors, super comforting, vegan and.
Aloo Gobi is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Aloo Gobi is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have aloo gobi using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo Gobi:
- Get 1 medium size cauliflower
- Prepare 1 big potato
- Prepare 1 onion
- Prepare 2 tomatoes
- Get 1 tbs ginger-garlic paste
- Prepare as needed Fresh coriander leaves
- Make ready 1 tsp vegetable oil
- Get 1 tsp mustard seeds
- Take 1 tsp Cumin seeds
- Get Dry spices
- Make ready 1 tsp chillii powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Make ready to taste Salt
- Get 1 tsp garam masala
You can make it dry (sabzi), semi-dry or a curry version. Aloo Gobi is a classic vegetarian Indian dish translating to potatoes (aloo) cauliflower (gobi). It's a one pot, super simple, comforting dish that's ready quickly. Serve it as a side or over rice.
Steps to make Aloo Gobi:
- Cut the cauliflower into pieces by hand don't chop it, wash it. Slice the potato and chopped onion and tomatoes.
- Keep a pan on medium flame add oil put mustard and jeera seeds and let it cracker. Now add onion and let it turn golden brown. Add tomatoes and ginger garlic paste. Cook nicely and let oil starts leaving the masala.
- Add all dry spices in the onion tomato mixture and mix well. Add chopped cauliflower and potato, mix well and cover with lid. Don't add water. It will take 15-20 min.
- Gobi Alu is ready to serve with hot chapati or puri.
It's a one pot, super simple, comforting dish that's ready quickly. Serve it as a side or over rice. Reviews for: Photos of Aloo Gobi. Aloo gobi, a classic Indian dish made of spiced potatoes and cauliflower, is one of the most popular Indian vegetarian recipes. This is a side dish that you'll find in any Indian restaurant.
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