Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, methi gota. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Methi gota is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Methi gota is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have methi gota using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Methi gota:
- Take 100 gms methi
- Make ready Half cup besan
- Get 2 tsp kanki korma aata
- Get 2 tsp warm oil
- Get 2 tsp fresh coriander
- Make ready 5-7 green chopped chilli
- Take 2 tsp sugar
- Make ready To taste Salt
- Make ready Pinch soda
- Take As needed Oil for frying
- Get As required Water
Steps to make Methi gota:
- Wash Methi bhaji, green coriander and keep aside
- Take one bowl mix methi coriander and chopped chilli
- Add besan and kanki korma aata mix as well add slightly water as per requirement of better
- Add some salt as per taste with soda and warm oil
- Mix as well and better is ready
- Fry in hot oil
- Fry in Slow or medium flame
- Fry golden brown
- Now methi gota is ready serve with masala tea
So that is going to wrap this up for this special food methi gota recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
