Recipe of Jamie Oliver Old Fashioned Meatloaf

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, old fashioned meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Old Fashioned Meatloaf is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Old Fashioned Meatloaf is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook old fashioned meatloaf using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Old Fashioned Meatloaf:

1. Get 1 onion chopped
2. Take 1 carrot chopped fine
3. Prepare 2 cloves garlic minced
4. Get 2 tbsp butter or olive oil
5. Take 2 tsp salt
6. Take 1 1/2 tsp freshly ground black pepper
7. Get 2 tsp Worcestershire sauce
8. Make ready 1/3 cup ketchup
9. Take 2 lb ground beef
10. Take 1 1/2 cup fresh dry Italian bread crumbs
11. Get 1 1/2 cup milk
12. Make ready 2 eggs slightly beaten
13. Get 1/3 cup minced fresh parsley
14. Make ready 1/4 cup grated parmesan cheese

Steps to make Old Fashioned Meatloaf:

1. Preheat oven to 350 Fahrenheit
2. In a large skillet cook the onion, garlic, and carrot in the olive oil until soft.
3. Stir in salt, pepper, Worcestershire sauce and 1/3 cup ketchup and cook, stirring about 1 minute. Remove from heat and let cool.
4. In a medium bowl combine well the bread crumbs, and milk. Let stand for 10-15 minutes until all the milk is absorbed. Squeeze out the excess milk after is been absorbed and discard the milk
5. In a large bowl combine the meat, the bread crumb mush, the cooked veggies, the beaten eggs, the Parmesan cheese and the parsley until well combined.
6. In a shallow baking pan form the mixture into a 10x5 inch oval loaf. For the top I mix 2 tablespoons of yellow mustard and 2 tablespoons of ketchup in a small bowl and spread that over the top.
7. Bake the meatloaf in oven 1 hour or until a meat thermometer inserted in center registers 155 Fahrenheit

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