Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, smoked salmon and asparagus omelette. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smoked salmon and asparagus omelette is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Smoked salmon and asparagus omelette is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have smoked salmon and asparagus omelette using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked salmon and asparagus omelette:
- Prepare 4 eggs
- Take 16 asparagus tips
- Prepare 4 slices smoked salmon
- Take 1 little olive oil
Instructions to make Smoked salmon and asparagus omelette:
- One at a time, using a small lightly greased pan, beat an egg and make a simple omelette. Heat oil, add egg, flip over when nearly firm and cook the other side. Repeat for other 3 eggs. Meanwhile, bring small pan of water to the boil. Boil asparagus for 4 mins, don't over cook them, soggy asparagus is horrible!
- Drain asparagus and run under cold water to stop them cooking. Then in a large pan, add your 4 omelettes, add a slice of salmon
- Add asparagus tips, fold over and heat through with the lid on for 2 mins on low š
So that’s going to wrap this up for this special food smoked salmon and asparagus omelette recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
