19/12/2020 16:21

Recipe of Jamie Oliver My Roasted Garlic Asparagus with sundried Tomato & Mushrooms. 😁

by Francis James

My Roasted Garlic Asparagus with sundried Tomato & Mushrooms. 😁
My Roasted Garlic Asparagus with sundried Tomato & Mushrooms. 😁

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my roasted garlic asparagus with sundried tomato & mushrooms. 😁. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Roasted Garlic Asparagus with sundried Tomato & Mushrooms. 😁 is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. My Roasted Garlic Asparagus with sundried Tomato & Mushrooms. 😁 is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have my roasted garlic asparagus with sundried tomato & mushrooms. 😁 using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Roasted Garlic Asparagus with sundried Tomato & Mushrooms. 😁:
  1. Prepare 3 Garlic Cloves
  2. Make ready 1 tbls Butter
  3. Take 6 sprigs Asparagus
  4. Take 1 tbls sundries tomatoes in oil crushed
  5. Take 1 tsp Balsamic Vinegar
  6. Prepare 1 pinch Basil
  7. Get 1 pinch black Pepper
  8. Get 3 large mushrooms sliced
Instructions to make My Roasted Garlic Asparagus with sundried Tomato & Mushrooms. 😁:
  1. Peel skin off the garlic cloves add to tinfoil then add the butter wrap up and place in the oven preheated on 180Β°C for 5 minutes.
  2. Add the Asparagus all lined in a shallow oven tray or dish also fry the mushrooms along side them.6
  3. Take out the garlic open up and squash them in a dish with the butter pour all over the Asparagus making sure they are all covered.
  4. Mix the sundries tomato and Balsamic vinegar also the basil and pepper mix up and cover Asparagus with that too.
  5. Add to a grill and grill for 5 minutes turning the Asparagus over.
  6. Finish with adding the black pepper and parmesan cheese on top.

So that’s going to wrap this up for this special food my roasted garlic asparagus with sundried tomato & mushrooms. 😁 recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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