Recipe of Speedy Pasta with pancetta, pecorino and asparagus

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pasta with pancetta, pecorino and asparagus. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pasta with pancetta, pecorino and asparagus is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pasta with pancetta, pecorino and asparagus is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pasta with pancetta, pecorino and asparagus using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta with pancetta, pecorino and asparagus:

1. Get 500 g pasta
2. Get 100 g asparagus tips, washed and sliced
3. Take 150 g pancetta
4. Take Small chopped onion
5. Prepare to taste Pecorino
6. Make ready to taste Salt
7. Make ready Olive oil

Instructions to make Pasta with pancetta, pecorino and asparagus:

1. Cook pasta according to instructions in salted water. Fry onion gently in oil. When soft, add pancetta and cook for 2 mins on medium. Then add asparagus. Cook for another 3-4 mins
2. Save a cup of cooking water. Drain pasta, add to sauce. Add the cup of water and enough pecorino to make it creamy when you mix it.
3. Mix well
4. Enjoy :)

So that is going to wrap this up for this exceptional food pasta with pancetta, pecorino and asparagus recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!