Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, prawn and asparagus quiche. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Prawn and asparagus quiche is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Prawn and asparagus quiche is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook prawn and asparagus quiche using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Prawn and asparagus quiche:
- Prepare Pastry ready rolled
- Take 100 g prawns
- Get 5 eggs
- Take 6-7 asparagus tips
- Take to taste Salt
- Prepare Olive oil
Steps to make Prawn and asparagus quiche:
- Prick pastry with a fork, blind bake at 200 for about 5 mins. Chop asparagus, save tips to arrange decoration.
- Fry gently in oil for 4-5 mins to soften slightly
- Add asparagus, beaten eggs (salted to taste) and prawns to pastry. Arrange the tips to decorate.
- Bake at 180 for about 25 mins. Enjoy :)
So that is going to wrap it up with this exceptional food prawn and asparagus quiche recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
