Easiest Way to Prepare Super Quick Homemade Peanut Butter Granola

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, peanut butter granola. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Peanut Butter Granola is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Peanut Butter Granola is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter granola using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Granola:

1. Make ready 2 1/2 cups old fashioned rolled oats
2. Prepare 1/2 cup peanuts or cashews (any variety or plain)
3. Make ready 1/2 cup sliced almonds
4. Get 2 tsp. ground cinnamon
5. Take pinch salt
6. Prepare 1 tbsp. brown sugar
7. Take 2/3 cup honey
8. Get 2/3 cup peanut butter (or any other nut butter)
9. Take 3/4 cup raisins
10. Prepare 1/4 cup chocolate chips (you could also use a different dried fruit instead of the chocolate)

Steps to make Peanut Butter Granola:

1. Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside.
2. In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside.
3. Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed.
4. Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet.
5. Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely.
6. Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin…there are so many ways to enjoy granola!

So that’s going to wrap it up with this special food peanut butter granola recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!