29/12/2020 19:59

Steps to Make Jamie Oliver Green Eggs and Ham Savory Oatmeal

by Inez Mullins

Green Eggs and Ham Savory Oatmeal
Green Eggs and Ham Savory Oatmeal

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, green eggs and ham savory oatmeal. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Green Eggs and Ham Savory Oatmeal is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Green Eggs and Ham Savory Oatmeal is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook green eggs and ham savory oatmeal using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Green Eggs and Ham Savory Oatmeal:
  1. Make ready Oats:
  2. Make ready 1 tsp. olive oil
  3. Make ready 1 clove garlic, minced
  4. Take 3/4 cup water
  5. Make ready 1/4 cup milk
  6. Make ready 1/2 cup old fashioned rolled oats
  7. Get Pinch salt
  8. Get Toppings:
  9. Prepare 1 tbsp. olive oil
  10. Prepare 1 large egg
  11. Make ready Large handful spinach
  12. Get 1 slice deli ham, sliced into small pieces
  13. Make ready to taste salt and pepper
Steps to make Green Eggs and Ham Savory Oatmeal:
  1. In a medium pan, heat the tsp. oil over medium heat. Once it's hot, add the garlic and cook, stirring, for just a minute or so, until fragrant. Then stir in the oats. Add the water, milk and pinch of salt and increase the heat to med-high. Once it comes to a boil, lower the heat back down to med-low and cook, stirring often, until the liquid has mostly absorbed and the oats are softened, 5-8 minutes. Scoop the oats into a bowl and set aside.
  2. Heat the tbsp. olive oil in a small skillet over medium heat. Once it's hot, crack the egg into the skillet and cook until the white is set, but the yolk is still runny, flipping just once. Then place the egg on top of the oats and add the spinach and ham pieces to the skillet. Cook and stir until the spinach wilts down, then add that to the bowl as well. Season the whole thing with salt and pepper and enjoy.

So that is going to wrap this up with this exceptional food green eggs and ham savory oatmeal recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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