Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, curry chickpea with leeks (vegan). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry Chickpea With Leeks (Vegan) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Curry Chickpea With Leeks (Vegan) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have curry chickpea with leeks (vegan) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curry Chickpea With Leeks (Vegan):
- Make ready 1 can chickpea
- Get 4 tbsp curry powder
- Make ready 1 onion
- Get 20 small cherry tomato
- Make ready 2 tbsp light soy sauce
- Make ready 1 tsp salt
- Get 10 ml water
- Get 1 cups leeks
Instructions to make Curry Chickpea With Leeks (Vegan):
- With oil pan Fry the onion, leeks, tomato for 5 minutes
- Add in the can of chickpea with its water and mix well
- Add in the curry powder and stir fry then add in water mix well, add salt and light soy sauce then mix for another 2 minutes
- Off heat and enjoy
So that’s going to wrap it up with this special food curry chickpea with leeks (vegan) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
