Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bacon with leeks, mushroom and rosemary. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bacon With Leeks, Mushroom And Rosemary is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Bacon With Leeks, Mushroom And Rosemary is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon with leeks, mushroom and rosemary using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bacon With Leeks, Mushroom And Rosemary:
- Prepare 4 strip bacon cut into small pieces
- Take 1 cup leeks
- Make ready 1 tbsp fresh rosemary
- Get Dash salt and black pepper
- Make ready 1 tbsp oil
- Get 1/2 cup sliced button mushrooms
Steps to make Bacon With Leeks, Mushroom And Rosemary:
- With little oil pan fry the bacon about 2 minutes then add in the leeks, button mushrooms and rosemary for another 3 minutes
- Season with a dash of salt and pepper then stir fry for another 1 minutes
So that’s going to wrap this up with this special food bacon with leeks, mushroom and rosemary recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
