12/08/2020 20:03

Easiest Way to Make Quick Hotdog and Leek in Whole Grain Mustard Sauce

by Ivan Ball

Hotdog and Leek in Whole Grain Mustard Sauce
Hotdog and Leek in Whole Grain Mustard Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hotdog and leek in whole grain mustard sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hotdog and Leek in Whole Grain Mustard Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Hotdog and Leek in Whole Grain Mustard Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have hotdog and leek in whole grain mustard sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hotdog and Leek in Whole Grain Mustard Sauce:
  1. Get 1 large leek slice thinly
  2. Get 3 stick Hotdog slice into strip
  3. Prepare WHOLE GRAIN MUSTARD SAUCE
  4. Prepare 1 tsp olive oil
  5. Take 3 tbsp whole grain mustard
  6. Take 1 tbsp honey
  7. Get 1 tsp worcestershire sauce
Steps to make Hotdog and Leek in Whole Grain Mustard Sauce:
  1. Mix the whole grain mustard with honey,olive oil and Worcestershire sauce then set aside
  2. Thinly slice leek and slice up hotdog too,with oil deep fry the leek till its lightly crispy then set aside,
  3. With little oil pan fry the hotdog strip for 1 minutes then add in the wholegrain mustard sauce and mix well and off the heat

So that is going to wrap it up with this exceptional food hotdog and leek in whole grain mustard sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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