Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, leek omelette. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Leek Omelette is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Leek Omelette is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook leek omelette using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leek Omelette:
- Get EGGS
- Prepare 1 dash salt and pepper
- Prepare 2 eggs
- Prepare ADDITIONAL ADD ON OPTION
- Get 2 slice chedder cheese strip or any cheese
- Make ready 1 stick leek slice thinly into rings
- Make ready 1 tbsp butter
- Prepare OPTIONAL GARNISH
- Get 1 tbsp each of heinz tomato and chili sauce
Instructions to make Leek Omelette:
- Season eggs then set aside
- With butter lightly sauté leeks 1 minute then add beaten eggs
- Additional add on chedder cheese then cover lid for 2 minute till cheese are melted and eggs are lightly brown and crisps
- Flip one side of the omelette and serve as a light diet brunch or sandwich fillings or as side dish
- OPTIONAL SERVING LEEKS OMELETTE TOP HEINZ TOMATO AND CHILI SAUCE
So that is going to wrap this up with this special food leek omelette recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
