Recipe of Ultimate Smoked bacon & cheese penne pasta (10 minutes to prepare and cook)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, smoked bacon & cheese penne pasta (10 minutes to prepare and cook). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook smoked bacon & cheese penne pasta (10 minutes to prepare and cook) using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked bacon & cheese penne pasta (10 minutes to prepare and cook):

1. Make ready 250 g penne pasta
2. Prepare 500 g thick cut smoked bacon
3. Get 1 pack meal maker cheese sauce
4. Take Grated mature cheddar

Steps to make Smoked bacon & cheese penne pasta (10 minutes to prepare and cook):

1. Chop the bacon into your preferred sized chunks
2. Fry the bacon chunks in a tiny splash of olive oil until slightly browned
3. Whilst bacon is frying, add 250g of penne pasta to a large pan of boiling salted water
4. When the pasta is a few minutes away from being ready, make up the cheese sauce (it takes 3-4 minutes)
5. Drain the pasta and then put it back into the saucepan
6. Add the cheese sauce and fried bacon and turn well to thoroughly mix together
7. Serve and garnish with some grated mature cheddar

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