Recipe of Favorite Vegan ragu with lentils sauce base 🌿

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan ragu with lentils sauce base 🌿. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan ragu with lentils sauce base 🌿 is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Vegan ragu with lentils sauce base 🌿 is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan ragu with lentils sauce base 🌿 using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan ragu with lentils sauce base 🌿:

1. Make ready 100 g red lentil
2. Prepare 1 courgette, small diced
3. Get 2 carrots, small diced
4. Get 1 onion, small diced
5. Get 2 leeks, small diced
6. Get 1 handful mushrooms, finely chopped
7. Prepare 1 sweet potato, small diced
8. Take 2 clove garlic, minced
9. Prepare 1 tbsp vegetable cooking oil
10. Take 1 vegetable stock cube
11. Prepare 3 tbsp tomato paste
12. Prepare 1 tin chopped tomato
13. Get 1 handful coriander, chopped
14. Make ready Salt and pepper to taste

Instructions to make Vegan ragu with lentils sauce base 🌿:

1. On a medium heat pan, add vegetable cooking oil in and follow by onion. Fry until onion softened then add some courgette, carrots, leeks mushrooms, sweet potato and lentils in. Stir well.
2. Once all the vegetable have softened, add vegetable stock cube and concentrate tomato paste and mix well for about 5 min. Then add chopped tomato in. Stir well.
3. Keep adding some water bit by bit as lentils will keep absorbing the water the swell up. Leave it to cook for another 20-30 min until all the vegetable and lentils cooked softly. Seasoning with salt and pepper. Sprinkle some coriander before serve.

So that’s going to wrap this up with this special food vegan ragu with lentils sauce base 🌿 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!