Easiest Way to Prepare Ultimate Fettucine with pesto, salmon and sausage

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fettucine with pesto, salmon and sausage. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fettucine with pesto, salmon and sausage is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fettucine with pesto, salmon and sausage is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook fettucine with pesto, salmon and sausage using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fettucine with pesto, salmon and sausage:

1. Make ready Fettucine x4 balls
2. Get Salmon x1 (not a must)
3. Take Sausages x3 (chdder cheese flavour)
4. Make ready Garlic x4-5
5. Make ready Cooking cream
6. Take Pesto sauce x4
7. Take Herbs
8. Take Salt
9. Make ready Scallops (not a must)

Instructions to make Fettucine with pesto, salmon and sausage:

1. Boil the sausage to ensure it’s cooked.
2. Boil the pasta until soft then take out. Add olive oil while boiling.
3. Cut the sausage and garlic. Defreeze the scallops. Wash the salmon.
4. Fry the salmon and scallops with butter, salt and garlic.
5. Add in the sausage pieces and any other ingredients.
6. Add in the pasta and cooking cream, plus pesto and herbs.

So that is going to wrap this up with this special food fettucine with pesto, salmon and sausage recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!