23/09/2020 00:21

Recipe of Perfect Pasta carbonara

by Amelia May

Pasta carbonara
Pasta carbonara

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pasta carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta carbonara is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Pasta carbonara is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have pasta carbonara using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pasta carbonara:
  1. Take Noodle dough ingredients
  2. Take 300 gram plain white flour
  3. Take 7 Egg yolks
  4. Get Pinch salt
  5. Take 1 Tbsp olive oil
  6. Make ready For sauce:
  7. Take 100 g Pancetta
  8. Get 1 Tbsp olive oil
  9. Get 100 g Fresh Pasta
  10. Take 4 Egg yolks
  11. Get 150 ml Double Cream
  12. Prepare 50 g Parmesan Cheese(grated)
  13. Make ready 3 g Parsley
  14. Prepare 1/2 tsp garlic
  15. Prepare Salt & pepper
Steps to make Pasta carbonara:
  1. Using a good processor make up the dough adding oil & seasoning last. Remove from the machine and knead until smooth. Cover in oil and rest for 1 hour.
  2. Make the pasta and roll using pasta machine retain under cover.
  3. Cut the pancetta into fine strips. Cut using tagliatelle cutter and air dry, keeping strips separate. Heat the oil and pancetta in a large sauté pan over a medium heat until pancetta fat melts.
  4. Remove from the pan and keep warm. Cook the tagliatelle for 1-2 minutes in plenty of boiling salted water.
  5. Meanwhile, beat the eggs yolks in a bowl, add the cream, half of the parmesan cheese and the pepper. The mixture should not be too thick or thin in consistency.
  6. Cook off the garlic then add tagliatelle, pancetta and reheat, add cream mixture to the pan stirring well, remove from heat to cook out till thickened. Add more cream at this stage if required.
  7. Serve in a warm dish with the remaining parmesan cheese and freely chopped parsley.

So that’s going to wrap it up for this exceptional food pasta carbonara recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Delicious Menu. All Rights Reserved.


Best Favourite Recipes For You :

Juicy Lamb Burger
Hearty Leek & Potato Soup
Grans Rapsberry Buns
Jamie Oliver Drop Scones
Jamie Oliver Baked Apple
Chicken Red Thai Curry
Gordon Ramsay Bao Buns
Bacon Leek & Poatato Soup
Chicken Korma
Penne Alla Vodka
Favorite Sarawak Butter Buns
My Corned Beef Hash
Banana Oat Muffins
Sweet & Sour Chicken Fried Rice
Gordon Ramsay Spanish Omelette
Jamie Oliver Stuffed Marrow
Lemon & Lime Pie
Rice Congee With Scrambled Egg Chinesecooking
Stuffed Marrow Vegetarian
Creamy Mushroom Sauce For Pasta
Spanish Omelette Totilla de Patatas
Gordon Ramsay Chees Buns