26/10/2020 23:37

Recipe of Favorite Walnut, ricotta and sun-dried tomatoes pesto

by Clifford Fields

Walnut, ricotta and sun-dried tomatoes pesto
Walnut, ricotta and sun-dried tomatoes pesto

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, walnut, ricotta and sun-dried tomatoes pesto. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Walnut, ricotta and sun-dried tomatoes pesto is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Walnut, ricotta and sun-dried tomatoes pesto is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook walnut, ricotta and sun-dried tomatoes pesto using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Walnut, ricotta and sun-dried tomatoes pesto:
  1. Take 100 g walnuts
  2. Prepare 6 leaves basil
  3. Take 1/2 jar sundried tomatoes
  4. Prepare 1 handful parmesan
  5. Make ready 1 packet fresh ricotta
  6. Get Olive oil
  7. Get Water
Steps to make Walnut, ricotta and sun-dried tomatoes pesto:
  1. Add the walnuts to the mixer and mix them alone first for a little bit. Then add the sun-dried tomatoes, the basil, the olive oil and the parmesan. Start mixing and add olive and a tiny bit of water if needed.
  2. When the mixture is a smooth(ish) consistency remove from the mixer into a bowl and add the ricotta. Mix it together until it's mixed together with the pesto. I don't like to add the ricotta to the mixer directly as the speed of the blade warms the cheese.
  3. If you are using it with pasta, make the pasta as per usual and drain it al dente. Put the pasta back in the pot and add the pesto and mix together. It doesn't need to be warmed as the pasta is piping hot.

So that is going to wrap it up with this exceptional food walnut, ricotta and sun-dried tomatoes pesto recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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