Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, watercress and cob nut pesto. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Watercress and cob nut pesto is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Watercress and cob nut pesto is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have watercress and cob nut pesto using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Watercress and cob nut pesto:
- Make ready 3 cups watercress
- Get 1 cup cob nuts
- Take 5 tablespoons olive oil
- Prepare 1 clove garlic
- Get 2 tablespoons vegan or dairy Parmesan
- Make ready 1 lemon
Instructions to make Watercress and cob nut pesto:
- Wash the watercress and she’ll the nuts.
- Peel the garlic and add the items to a blender with a little oil and the juice of a lemon. Whizz and scrape down the sides and whizz again. You can add more oil until you have the desired consistency.
- Add the Parmesan, salt and the rind of the lemon (if it’s unwaxed) to taste.
So that’s going to wrap this up for this special food watercress and cob nut pesto recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
