Simple Way to Make Speedy Mac and cheese with smoked beef and veggies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mac and cheese with smoked beef and veggies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mac and cheese with smoked beef and veggies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mac and cheese with smoked beef and veggies is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mac and cheese with smoked beef and veggies using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mac and cheese with smoked beef and veggies:

1. Make ready 400 grams elbow pasta
2. Take 2 cup milk in room temperature
3. Make ready Half cup frozen green peas
4. Take Half cup frozen corn kernels
5. Prepare 1 red or orange bell pepper
6. Make ready 225 grams smoked beef
7. Prepare 200 grams quick melt tasty cheddar cheese, grated
8. Take 250 gram grated mozzarella cheese
9. Get 1 Tea spoon italian herb seasoning
10. Prepare Salt
11. Take Olive oil
12. Prepare Black pepper

Instructions to make Mac and cheese with smoked beef and veggies:

1. Cut smoked beef and bell pepper to small squares. Grill them in oven until smoked beef crispy but not burn. About 10 minutes each.
2. Meanwhile Cook corn kernels with little water in seprate pot until they are soft. Bring water and salt to boil for cooking pasta in other pot. Mix milk, cheddar cheese, black pepper and herb seasoning in a bowl. Keep aside.
3. When the smoked beef and bell pepper cooked through, boil and drain the pasta according to package instructions. In the last 5 minutes of boiling pasta add green peas to cook along pasta.Drain and mix with corn and smoked beed mixture. Now add milk and cheddar cheese and mix well.
4. In a big oven proof casserole dish, assemble every thing. First grease with olive oil. Add all the mix in step 3.
5. Top it with mozzarella cheese. Bake in oven(200 degree celcious) for about 30 minutes or until mozzarella melted and become golden. Serve it with chili sauce and tamato ketchup on side.

So that’s going to wrap this up with this special food mac and cheese with smoked beef and veggies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!