Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tomato pasta sauce takikomi gohan. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tomato Pasta Sauce Takikomi Gohan is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tomato Pasta Sauce Takikomi Gohan is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook tomato pasta sauce takikomi gohan using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato Pasta Sauce Takikomi Gohan:
- Make ready 2 cups Japanese Short Grain Rice *180ml cup
- Make ready 360 ml Chicken OR Vegetable Stock *Note: Depending on the type of rice, you might need less
- Make ready 1 cup Tomato Pasta Sauce
- Get Salt *You possible don’t need salt if the stock is salty
- Get Freshly Cracked Pepper
- Prepare 1 tablespoon Parsley *finely chopped
Instructions to make Tomato Pasta Sauce Takikomi Gohan:
- Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear.
- Drain the rice and put it into the rice cooker’s inner pot. Add the Stock (OR Water). Pour the ‘Tomato Pasta Sauce’ over and gently stir.
- Press ‘COOK’ button to start cooking. When the rice is cooked, let it steamed for 10 minutes. Then loosen and mix gently. Sprinkle with the chopped Parsley.
So that’s going to wrap it up with this special food tomato pasta sauce takikomi gohan recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
