Simple Way to Prepare Award-winning Half-baked Cheesecake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, half-baked cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Half-baked Cheesecake is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Half-baked Cheesecake is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook half-baked cheesecake using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Half-baked Cheesecake:

1. Make ready 200 grams Cream cheese
2. Make ready 2 eggs Eggs
3. Get 60 grams Sugar
4. Prepare 200 ml Heavy cream
5. Prepare 3 tbsp Plain flour
6. Prepare 2 tbsp Lemon juice
7. Take 20 grams Butter

Instructions to make Half-baked Cheesecake:

1. Put the cream cheese into the mixer and mix until softened.
2. Next add in the sugar, eggs, heavy cream, flour, and lemon juice one at a time. Be sure to mix every time you add an ingredient.
3. Melt the butter and mix it in while it is still hot.
4. Steam-bake in an oven for 30 minutes at 140℃ (285℉).

So that is going to wrap this up with this special food half-baked cheesecake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!